Junior Sous Chef
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Job Description
Junior Sous Chef
Junior Sous Chef 2 Rosette Newport Cardiff South Wales £20,000 Plus Tips and Live in
Junior Sous Chef required for this Luxury Resort Hotel and Sporting Estate to work in the main kitchen to assist with the smooth running of the all fresh Brasserie kitchen
The Head Chef is looking for a Junior Sous Chef with good all-round experience in a good Hotel ideally with volume Rosette experience. If you can demonstrate a natural flair for cooking ideally with strengths in Larder, Pastry and Sauce but must be overall enthusiastic and keen to help lead the team maintain and improve standards
As Junior Sous Chef you will be expected to complete daily prep lists and supervising Chef De Parties, Commis and Demi chefs
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